Food systems and the human environment in Eastern India
By: Chattopadhyay, Boudhayan.
Publisher: Calcutta K.P. Bagchi 1991Description: 418p.ISBN: 81-7074-087-8.Subject(s): Food policy | Food supply - International cooperation - India | Food relief - India | Food services - India | Nutrition policy - IndiaDDC classification: 338.190954 CHA-;Item type | Current location | Call number | Status | Date due | Barcode |
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NASSDOC Library | 338.190954 CHA-; (Browse shelf) | Available | 31658 |
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338.19 SUS- Sustainable agriculture and food security : the impact of globalisation | 338.19 ZHO-G Global food Security | 338.190112 POP; Population and food in the early twenty-first century: meeting future food demands of an increasing population | 338.190954 CHA-; Food systems and the human environment in Eastern India | 338.190954 ETI-; Food and poverty: India's half won battle | 338.190954 FOO- Food for policy: reforming agriculture | 338.190954 FOO-N National Seminar on food security and sustainability in India: changing the climoceedings |
Contents: Vol.1. Food insecurity and the social environment
Includes index
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