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Revising content and mesuring knowledge of school teachers in foods and nutrition aspect of first to fourth classes in three selected villages of Baroda district

By: Trivedi, Ishita.

Contributor(s): Nagwekar, A.R.

Publisher: M.S. University of Baroda 1993Description: 260p. + C D-1.Subject(s): READING, SUBJECT MATTER//CONTENT AREA READING | READING, CONTENT AREA//CONTENT AREA READING | TEACHERS - GUJARAT - BARODA DISTRICT | FOOD - STUDY AND TEACHING - GUJARAT - BARODA | CONTENT AREA READING | SUBJECT-MATTER READING//CONTENT AREA READINGDDC classification: TT.0142

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Item type	Current location	Call number	Status	Date due	Barcode
Thesis	NASSDOC Library	TT.0142 (Browse shelf)	Not for loan		33223

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